Food


My Pretend Thanksgiving

I’m not hosting Thanksgiving this year (and it’s a good thing considering the state of my kitchen), but I absolutely love being the one to prepare a feast and gather around a table with loved ones.  If I were hosting Thanksgiving this year, this is the menu I would most likely prepare.  Pretty traditional dishes […]

Continue reading...

The Best Gingerbread

When Parker and I were moving in to our new house a few weeks ago, we hadn’t even finished unpacking the truck before our new neighbor (and an old friend of mine), Emily, brought us some gingerbread to welcome us to the neighborhood.  And it was *dramatic pause* THE FREAKING BEST gingerbread ever.  And I’m not […]

Continue reading...

Fall Apple Crisp Pie

Happy Fall, everyone!!  Yesterday marked the first day of fall, officially, and I think that calls for an apple pie recipe.  This is Parker’s favorite – half pie, half crisp, all delicious.  It’s adapted from a recipe that’s been in my family for decades, passed on to my mom from her mom on to me, […]

Continue reading...

The Best Peach Pie Recipe

I apologize in advance for posting this at the very end of peach season, but I just came up with the very best peach pie recipe and I couldn’t trust myself to remember to post it next year.  So, I’m posting now and if you can still get peaches in your area, make this pie! […]

Continue reading...

Zucchini & Broccoli Soup

Fall is coming!  Which means soup season is coming and I’m getting in on the game a little early with this easy soup that takes advantage of the abundance if late summer zucchini squash available right now.  This soup is thick and creamy, and so flavorful and comforting that it’s like a big hug in […]

Continue reading...